Innovative new institute and collaborative alliance led by institute and Kaiser Permanente among initiatives highlighted.
Cost of Employer-Sponsored Health Insurance is Flattening Worker Wages, Contributing to Income Inequality
A new study from the Friedman School of Nutrition Science and Policy shows that insurance premiums are holding back wage growth, especially for people of color.
U.S. Government Accountability Office Publishes Government-wide Solutions for Promoting Healthy Diets, Food Safety, and Food Security
Each year, millions of people in the U.S. die from diet-related chronic health conditions, get sick from foodborne illnesses, or go hungry.
1974 Washington Post article outlines lack of nutrition policy progress since initial White House Conference